Stainless steel- A few things to know
The term stainless steel is said to have originally been used to describe a cooking knife made from new metal. Currently, it refers to rust-resistant steel. It is also sometimes written as Kuji in stainless steel. Definition of stainless steel The main component of stainless steel is iron, which contains 12% or more of chromium (Cr). It has been improved to prevent the easily rusting weakness of iron and has corrosion resistance/durability, designability, fire resistance/low temperature. Alloy steel has characteristics and workability that are superior to those of carbon steel and is easy to maintain. Some Inconel 625 Plate contains nickel (Ni) to form a stronger oxide film. It is also important that carbon (C) content is low. Since carbon has a property of easily binding to oxygen, no matter how much chrome is contained, if it has a large amount of carbon, it easily rusts. Stainless steel is strong against rust It is said that stainless steel is generally res...